Za’atar croutons

Introducing Za’atar Croutons – a delicious and flavorful addition to any gathering. These crispy morsels are made by slicing fresh pita bread and generously sprinkling it with our unique and aromatic spice blend. With their delicious crunch, they are the perfect accompaniment to your favorite dip or can be enjoyed as part of a vibrant meze spread. Whether you’re hosting a casual gathering or just in the mood for a light and tasty snack, these za’atar croutons are guaranteed to please. So grab a drink, treat yourself to the irresistible delicacy and share the joy with your loved ones.


  • 2 round flatbreads
  • 2 tbsp olive oil
  • 1 tbsp za’atar spice mix (see tip)



Here, Za’atar is the name for the Middle Eastern spice blend that consists of a heady combination of herbs, spices and seeds; however, it is also the name of an herb itself. As with so many Middle Eastern dishes, there are many regional variations.

Preparation steps

  1. Preheat the oven to 110°C/90°C fan/gas 1/4.
  2. Place the pittas on top of each other on a cutting board.
  3. Quarter with a bread knife.
  4. Then cut each quarter in half again (so that you end up with 16 equally sized triangles).
  5. Place the olive oil, a pinch of salt and the za’atar in a small bowl.
  6. Stir the ingredients together to blend.
  7. Using a pastry brush or your finger, brush the pittas on both sides with the mixture.
  8. Place the coated pittas on a baking sheet.
  9. Bake in the oven for 30-40 minutes until crispy.

Nutritional Information

304 12g 2g 39g 2g 2g 8g 0.8g

Equipment and tools

To prepare za’atar croutons you will need the following equipment and tools:

  • baking tray
  • Knife
  • measuring spoon
  • Brush for oil

Allergen information

The Za’atar croutons recipe contains the following allergens:

  • Wheat (pitta bread)

Depending on the brand and ingredients of the za’atar spice mix, it may also contain allergens. Please check the label for allergen information if you have any dietary restrictions or concerns.

Storage and leftovers

If you have leftovers from the za’atar croutons recipe, you can store them in an airtight container at room temperature for up to 3 days.

However, it is best to consume them fresh to enjoy their crunchy texture and taste.

Health Benefits of Za’atar Croutons

Za’atar croutons not only add a delicious bite to salads, soups, and other dishes, but they also provide numerous health benefits. One of the main ingredients of these aromatic croutons is za’atar, a Middle Eastern spice blend known for its unique flavor and powerful properties.

Rich in antioxidants

Za’atar spice blends are typically made from a combination of herbs, spices and seeds such as thyme, oregano, sumac, sesame seeds and salt. These ingredients are all rich in antioxidants. These are compounds that protect the body from damage caused by harmful molecules called free radicals. Antioxidants are associated with a lower risk of chronic diseases such as heart disease, cancer and neurodegenerative diseases.

Anti-inflammatory effect

Some of the herbs and spices used in Za’atar, such as thyme and oregano, have anti-inflammatory properties. Chronic inflammation is thought to contribute to the development of various diseases, including heart disease, diabetes and certain cancers. By incorporating za’atar croutons into your diet, you may be able to reduce inflammation in the body, thereby improving overall health.

Strengthens the immune system

Several ingredients in za’atar, such as thyme and sumac, have immune-boosting properties. These components can help strengthen the immune system and fight off infections and diseases more effectively. Including za’atar croutons in your meals can further boost your immune system and help maintain your overall well-being.

Gut health benefits

The Za’atar spice blend often contains herbs such as thyme, which is traditionally used to aid digestion. Thyme contains compounds that can aid digestion and promote a healthy gut. By incorporating za’atar croutons into your diet, you can experience improved digestion and a healthier gut microbiome.

Improves brain function

Some studies suggest that certain ingredients in za’atar, such as thyme, may have cognitive-enhancing effects. Thyme contains compounds that have been shown to improve memory and concentration and may benefit brain health. Adding za’atar croutons to your meals can help support optimal brain function.


From its antioxidant-rich properties to its potential to boost the immune system and improve brain function, za’atar croutons offer a range of health benefits. Incorporating these aromatic croutons into your meals not only adds a delicious touch to your dishes, but can also increase your overall well-being.

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