Stromboli with ham and tomatoes

This delicious “Ham and Tomato Stromboli” recipe is a real treat for non-Muslims as it contains delicious pork. This pizza-style bread is perfect for a lunchtime meal and is sure to please a crowd. The combination of hearty ham and juicy tomatoes will leave you wanting more. Prepare for a delicious treat that will surely become a favorite among meat lovers.


  • 1 portion of white bread dough (see “Goes well with” recipe below)
  • 6 tbsp high quality tomato sauce
  • 3 wafer-thin slices of ham, torn
  • 100 g ball mozzarella, grated
  • a handful of basil leaf
  • 1 egg, beaten


In a bread machine…
Use the bread maker to prepare the dough
and then continue as indicated.

Preparation steps

  1. Prepare the dough, let it rise and knead as directed.
  2. Preheat the oven to 200°C/fan 180°C/gas 6.
  3. Roll out the dough on a lightly floured work surface into a rough rectangle measuring approximately 40 x 25 cm.
  4. Spread the sauce over the dough, leaving a small edge and sprinkle over the ham, mozzarella and basil.
  5. Fold in the short sides and roll up the long side like a Swiss roll.
  6. Remove to a tray, sealed side down, and brush with egg.
  7. Bake for 30 minutes until risen and golden brown – don’t worry if there are a few cracks.
  8. Allow to cool slightly and then serve sliced ​​on a board.

Nutritional Information

367 6g 3g 66g 2g 0g 15g 1.32g

Equipment and tools

To make the ham and tomato stromboli you will need the following equipment and tools:

  • Bread machine (optional)
  • Oven
  • baking tray
  • parchment paper
  • Knife or kitchen scissors
  • Pastry brush

Allergen information

Please note the following allergen information for the Ham and Tomato Stromboli:

  • Contains gluten
  • Contains dairy products

Storage and leftovers

Follow these instructions to store leftover ham and tomato stromboli:

  1. Allow the Stromboli to cool completely.
  2. Wrap it tightly in plastic wrap or foil to prevent it from drying out.
  3. Place the wrapped stromboli in an airtight container or resealable bag.
  4. Store in the refrigerator for up to 3 days.
  5. To reheat, preheat the oven to 175°C (350°F).
  6. Unwrap the stromboli and place them on a baking sheet.
  7. Heat in the oven for 10-15 minutes until warmed through.

The health benefits of Stromboli with ham and tomatoes

When it comes to making a quick and delicious meal, Stromboli with Ham and Tomatoes is a fantastic choice. With its combination of flavors, it not only satisfies your taste buds but also offers several health benefits that you can rate positively. Let’s take a closer look at some of the reasons why including this dish in your diet can have a positive impact on your overall well-being.

1. Good for digestion

The white bread dough used in Stromboli provides a good amount of fiber, which is essential for a healthy digestive system. Fiber helps regulate bowel movements, prevents constipation, and promotes satiety, which can be helpful in weight control.

2. Rich in nutrients

The tomato sauce used in this recipe is not only delicious, but also full of important nutrients. Tomatoes are an excellent source of vitamins A, C and K, as well as potassium and folic acid. These nutrients contribute to a strong immune system, healthy bones and improved heart health.

3. Lean protein source

Incorporating ham into stromboli adds a lean source of protein to your meal. Protein is essential for building and repairing tissue and producing enzymes and hormones. In addition, it helps you feel full for a longer period of time, reducing the risk of overeating or consuming unhealthy snacks.

4. Calcium-rich mozzarella

The shredded mozzarella used in this recipe is an excellent source of calcium. Calcium is crucial for maintaining strong bones and teeth and plays an important role in muscle function and blood clotting. Adding mozzarella to your stromboli is a delicious way to boost your calcium intake.

5. Antioxidant power of basil

Finally, adding a handful of basil leaves to stromboli not only contributes to its fresh taste but also provides numerous health benefits. Basil contains powerful antioxidants that protect the body from free radicals. It also has anti-inflammatory properties and can aid digestion and promote healthy skin.

By combining these ingredients and enjoying a portion of stromboli with ham and tomatoes, you can enjoy a delicious meal while enjoying the benefits of a nutritious and balanced dish. So why not give it a try and improve your overall health and well-being?

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