Get creative with your mince this Christmas and try this easy traybake version of mince pies. Treat yourself to the heavenly combination of shortbread and rich, fruity minced meat slices. These little stars are perfect for festive gatherings and afternoon tea.
Enjoy the deliciously sweet and subtly spicy flavors that shine through in every bite. The buttery dough base creates a wonderful contrast to the sticky, moist minced meat filling. Decorate your starry minced meat slices with a sprinkle of powdered sugar for an extra touch of elegance.
With their adorable shape and delicious taste, these minced meat slices are sure to be a hit with family and friends. Enjoy the cheerful flavors of Christmas in a convenient and visually stunning sheet cake. Take your mince pies to the next level and create memories with every piece.
- some butter for the can
- 2 jars of 410 g minced meat
- 175g grated Bramley apples, squeezed to remove excess juice
- 2 x 375g packs of ready-rolled shortcrust pastry sheets
- white powdered sugar for dredging
- Butter a 30 x 20 x 2.5 cm baking pan.
- Mix the minced meat and grated apple.
- Roll out the dough sheets. Lift a sheet into the pan so that the dough lines it and the excess hangs over the sides.
- Distribute the minced meat mixture evenly on top.
- Leave the other sheet in the package, but lightly mark the size of the can on it.
- Punch out stars at a distance from each other – do not go beyond the mark.
- Carefully turn the minced meat over, dough side down, and peel off the wrapper.
- Pinch the edges together around the edge of the pan, trim off the excess, then place the cut-out stars randomly over the dough.
- Can be frozen for up to 6 weeks. Defrost before baking.
- Chill for 20 minutes.
- In the meantime, preheat the oven to 200°C/180°C fan/gas mark 6 with a large baking tray in it.
- Sprinkle the dough with sugar and bake on the hot baking tray for 30 minutes until golden brown.
- Remove and sprinkle with more sugar.
Equipment and tools
Before you start preparing these delicious star minced meat slices, make sure you have the following equipment and tools:
- baking tray
- rolling pin
- Pastry brush
Please note that this Starry Mincemeat Slices recipe may contain or come into contact with the following allergens:
- Dairy products (butter)
Therefore, it is not suitable for people who suffer from lactose intolerance or a milk allergy.
Storage and leftovers
Once you’ve baked your star mincemeat slices, you may have some leftover or want to save it for later. Here are some storage guidelines:
- If there are any slices left, store them in an airtight container at room temperature.
- They stay fresh for up to 3 days.
- You can also freeze the slices for longer-term storage. Wrap them tightly in plastic wrap or place them in a freezer-safe container.
- Thaw the slices in the fridge before serving, or reheat them in the oven for a few minutes to enjoy warm.
Keep in mind that the consistency and taste of the slices may change slightly after freezing and thawing.
The Health Benefits of Star Mincemeat Slices
When it comes to satisfying our sweet tooth, Starry Mincemeat Slices hold a special place in many people’s hearts. These delicious slices are not only a treat for the taste buds but also offer numerous health benefits. Made from a combination of delicious ingredients, these slices are a delicious choice that you can enjoy guilt-free. Let’s explore the amazing health benefits of Starry Mincemeat Slices:
1. Apples for a nutritional boost
One of the main ingredients in Starry Mincemeat Slices is grated Bramley apples. These apples not only provide an explosion of flavor, but also have a rich nutritional profile. Apples are an excellent source of fiber, which aids digestion and promotes a healthy gut. In addition, they are packed with essential vitamins and minerals such as vitamin C, potassium and antioxidants that strengthen the immune system and protect against oxidative stress.
2. Shortcrust pastry sheets for energy
Using pre-rolled shortcrust pastry sheets in Starry Mincemeat Slices provides an energy boost for the body. Puff pastry sheets are a rich source of carbohydrates, which are the main fuel for our body. Carbohydrates are essential for overall vitality and provide the energy needed for everyday activities. However, it is important to consume them in moderation alongside a balanced diet.
3. Ground beef for essential nutrients
The star of the show, the ground meat used in these slices provides a range of essential nutrients. The ingredients for minced meat can vary, but typically it contains a combination of dried fruits such as raisins, sultanas and currants. These dried fruits are a fantastic source of fiber, vitamins and minerals, including iron and potassium. Additionally, these fruits are rich in antioxidants, which play an important role in maintaining overall health and well-being.
4. A guilt-free treat
There is no need to feel guilty when enjoying Starry Mincemeat Slices. Using grated Bramley apples and dried fruit, these slices provide natural sweetness without relying heavily on refined sugar. The addition of white powdered sugar to the dredging can be adjusted or omitted entirely depending on personal taste. The absence of excessive refined sugar makes these slices a healthier alternative to many other sugary treats available on the market.
Star mincemeat slices are not only a delicious festive treat but also a dessert that comes with several health benefits. So go ahead, enjoy these delicious slices and treat yourself to something guilt-free!