Sherbet fizz

Introducing the irresistibly refreshing Sorbet Fizz – an absolute must for any spontaneous outdoor meal! Treat yourself to this delicious, fat-free dessert that will pamper your taste buds with its fruity flavors. Whether you’re hosting a party or simply enjoying a quiet evening outdoors, this bubbly treat is sure to impress. Enjoy the crunchy consistency and the delicious combination of sorbet and carbonation in every spoonful. Don’t miss out on this delicious, guilt-free treat, perfect for those warm summer nights!


  • 2 strawberries, sliced
  • 4 scoops of raspberry sorbet
  • 100 ml/3½ fl oz sparkling elderflower drink


Make it tropical
Asian fruit sorbet: spoon 2 tablespoons chopped pineapple and half
Add passion fruit to the bottom of each glass. Top each with 2 balls
Mango sorbet, 50 ml each of pineapple juice and coconut milk
and a splash of Malibu if you like. 85-100g Demerara sugar Heat the grill to high. Stone the peaches and cut them into slices. Place the cookies in a plastic bag and crush them with a rolling pin. Spread the peaches and crumbled cookies on the base

Preparation steps

  1. Arrange the strawberry slices in the bottom of 2 pretty, long-stemmed glasses.
  2. Top each glass with 2 scoops of raspberry sorbet.
  3. Pour the elderflower drink over the sorbet.
  4. Serve the sorbet fizz immediately.

Nutritional Information

136 0g 0g 35g 33g 0g 0g 0.04g

Equipment and tools

  • Knife
  • Spoon
  • Glass
  • Plastic food bags
  • rolling pin

Allergen information

This recipe may contain allergens such as strawberries and elderflower. Please check the ingredients and take necessary precautions if you have allergies.

Storage and leftovers

Store leftover sorbet fizz in an airtight container in the freezer. It is best consumed within a few hours to preserve its zingy texture and flavor.

The glasses. Top each glass with 2 scoops of raspberry sorbet and pour 100 ml of sparkling elderflower drink over it. Garnish with sliced ​​strawberries.

Health Benefits of Sorbet Fizz

Sorbet fizz not only provides a refreshing and tasty treat, but also offers several health benefits due to its ingredients. Let’s take a closer look at the health benefits of each component:

Strawberries are not only delicious, but also full of nutrients. They are a great source of vitamin C, manganese, folic acid and potassium. Vitamin C is an antioxidant that boosts immunity and protects against oxidative stress. Manganese supports metabolism and promotes bone health. Folic acid is essential for cell growth and development, especially during pregnancy. Potassium helps regulate blood pressure and maintain heart health.

Raspberry sorbet:
Raspberry sorbet made from real raspberries contains a good amount of fiber. Fiber is important for maintaining healthy digestion and preventing constipation. It also helps control blood sugar levels and reduce the risk of heart disease.

Sparkling elderflower drink:
Elderflowers are known for their medicinal properties and have been used in traditional medicine for centuries. It has anti-inflammatory and antioxidant effects, which may contribute to a reduced risk of chronic diseases such as heart disease and cancer. Elderflower also has diuretic properties and helps remove toxins from the body and reduce bloating.

By adding sparkling elderflower drink to the sorbet, you not only provide a delicious fizz, but also benefit from the medicinal properties of elderflower.

By incorporating these healthy ingredients into your sorbet fizz, you can enjoy a delicious, guilt-free treat while still receiving various nutrients and potential health benefits. Be sure to enjoy every sip and let yourself be pampered by this refreshing preparation.

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