Treat yourself to the delicious treat of Plum & Amaretti Semifreddo, a heavenly Italian ice cream dessert that will leave you wanting more.
This delicious treat takes traditional semifreddo to the next level with its velvety-smooth texture and delicious flavor combination. A delicious and fruity plum jam swirls through the creamy base, adding a touch of natural sweetness.
The addition of almond biscuit pieces adds a delicious crunch to each spoonful, creating a delightful textural contrast that takes your taste buds on a tantalizing journey.
Perfect for any occasion, this all-in-one dessert is sure to impress your guests and satisfy your sweet cravings. Experience the irresistible Plum Amaretti Semifreddo today!
- 450g ripe purple plums, halved and pitted
- 350g powdered sugar
- 2 large egg whites
- 300 ml cream
- 1 tbsp Disaronno liqueur
- 85g soft amaretti biscuits, coarsely chopped
- Line a 30 x 20 cm tray with cling film.
- Put the plums in a pot with 2 tablespoons of water and 110 g sugar. Cover with a lid and simmer over medium heat for 10 minutes until soft.
- Let the plum compote cool slightly and then puree it with a hand blender.
- Strain the plum mixture through a sieve to remove the plum peels. Let it cool down.
- Place the remaining sugar and 150 ml water in a separate saucepan and dissolve over low heat.
- Cook the sugar mixture for 5 minutes or until it reaches 120°C on a cooking thermometer.
- For the meringue base, beat the egg whites until stiff.
- With the mixer running, carefully pour the sugar mixture onto the egg whites and continue beating until the mixture becomes thick.
- In another bowl, beat the cream until fluffy and then carefully fold in the liqueur, plum pulp, cookies and meringue.
- Pour the mixture into the prepared tray and cover with cling film.
- Place the tray in the freezer and let it freeze for a few hours until solid.
- To serve, remove the semifreddo from the freezer 5 minutes before forming into balls.
Equipment and tools
- mixing bowl
- Hand mixer or stand mixer
- Blender or food processor
- Ice cream maker (optional)
- Plastic wrap or freezer-safe container
This Plum Amaretti Semifreddo recipe may contain the following allergens:
- Nuts (amaretti cookies)
- Alcohol (Disaronno liqueur)
- Dairy products (double cream)
Please be sure to check the specific labels of the products you use to ensure they are appropriate for your dietary needs.
Storage and leftovers
This Plum Amaretti Semifreddo can be stored in an airtight container in the freezer for up to 1 week. To prevent freezer burn, cover the surface with plastic wrap before sealing the container. When it’s ready to serve, let it sit at room temperature for a few minutes to soften slightly.
Leftovers can be enjoyed within a week of freezing, but the consistency may change slightly. For best results, consume the semifreddo within a few days for optimal flavor and texture.
The health benefits of plum and amaretti semifreddo
When it comes to indulging in desserts, it’s always beneficial to find a treat that not only satisfies your sweet tooth but also offers some health benefits. One such delicious dessert is Plum & Amaretti Semifreddo. This heavenly combination of ripe purple plums, amaretti cookies and a touch of Disaronno liqueur not only delights your taste buds, but also brings surprising health benefits.
1. Rich in antioxidants
Purple plums, the main ingredient in this semifreddo, are full of antioxidants. These powerful compounds protect our cells from free radical damage, reduce the risk of chronic disease and promote overall health. By incorporating plum amaretti semifreddo into your diet, you’re treating yourself to a delicious dessert while boosting your antioxidant intake.
2. Excellent source of vitamins
Plums are not only sweet and juicy, but also full of important vitamins. They are an excellent source of vitamin C, which plays a crucial role in supporting our immune system and promoting healthy skin. In addition, plums contain vitamin A, which is essential for good vision and maintaining healthy mucous membranes. By enjoying this semifreddo, you can satisfy your cravings while giving your body a vitamin boost.
3. Heart-healthy ingredients
The combination of plums and amaretti cookies in this dessert has positive effects on heart health. Plums are considered heart-friendly due to their high potassium content, which helps regulate blood pressure. On the other hand, almond amaretti cookies are rich in monounsaturated fats, which can help reduce bad cholesterol and promote cardiovascular health.
4. Boosts mood and happiness
Enjoying this delicious plum amaretti semifreddo can also lift your mood. Plums are known to contain antioxidants that help fight oxidative stress, which can lead to anxiety and depression. In addition, the rich and creamy texture of the semifreddo, complemented by the tempting crunch of the amaretti cookies, can bring joy and happiness to any dessert lover.
5. Provides energy and nutrition
This delicious dessert contains double cream, which not only adds richness but is also a good source of energy. Double cream is high in calories and healthy fats, making it a great option for anyone who needs a quick energy boost. In addition, the combination of prunes and amaretti cookies gives the dessert fiber, which aids digestion and provides a feeling of nourishment.