Microwave risotto primavera

Microwave Risotto Primavera is a timeless and delicious recipe that offers a convenient shortcut for anyone looking for quick results. By harnessing the incredible power of the microwave, you can enjoy this classic dish without compromising on taste. With its fresh and vibrant vegetables, it not only provides a flavor explosion but is also a healthy choice. This dish is rich in fiber and folic acid, promotes digestion and supports general well-being. Additionally, it is a great option for those watching their fat intake as it is low in fat. Treat yourself to this nutritious and effortless Microwave Risotto Primavera today!


  • 350g risotto rice
  • 175 ml white wine
  • 850 ml hot vegetable broth
  • 500g frozen pea and bean mix (available at Waitrose)
  • 100g pack of asparagus tips
  • 100g soft goat cheese or vegetarian alternative
  • a handful of mint leaves, roughly torn

Preparation steps

  1. Measure the rice into a large microwave-safe bowl
  2. Pour in the wine and a third of the stock
  3. Cover the bowl with cling film
  4. Heat in the microwave on high for 10 minutes
  5. Stir the rice
  6. Add another third of the broth
  7. Cover the bowl again and microwave again for 3 minutes
  8. Stir the rice again
  9. Add the frozen vegetables, asparagus and remaining broth
  10. Cover the bowl again and microwave for 7 minutes
  11. Stir in cheese and mint
  12. Let the risotto rest for 2 minutes before serving

Nutritional Information

461 6g 3g 84g 7g 9g 19g 0.6g

Equipment and tools

To prepare Risotto Primavera from the microwave, you will need the following equipment and tools:

  • Microwavable dish
  • microwave
  • wooden spoon
  • dulcimer
  • Knife

Allergen information

This microwave risotto primavera recipe may contain the following allergens:

  • Vegetable broth (may contain celery)
  • Goat cheese (may contain milk)

It is important to always check the packaging and labels of the ingredients you use to ensure they are appropriate for your dietary needs.

Storage and leftovers

If you have leftover risotto primavera from the microwave, follow these storage guidelines:

  • Allow the risotto to cool completely.
  • Transfer the leftovers to an airtight container.
  • Store the risotto in the refrigerator for up to 3 days.

To reheat leftovers, you can use either a microwave or a stove. Make sure the risotto is heated thoroughly before eating.

Health Benefits of Microwave Risotto Primavera

Risotto Primavera is a tasty Italian dish that combines the creaminess of risotto with the freshness of spring vegetables. This version of the dish is not only delicious but also offers a number of health benefits. By making this recipe in the microwave, you can save time and still enjoy a nutritious meal. Here are some of the health benefits of microwave risotto primavera:

1. Rich in whole grains

The main ingredient of this dish is risotto rice. Unlike refined grains like white rice, risotto rice retains its bran and germ, making it a whole grain. Whole grains are a great source of fiber, which aids digestion and can help reduce the risk of heart disease, obesity and type 2 diabetes.

2. Packed with vegetables

This risotto primavera recipe features a variety of vegetables, including a mix of frozen peas and beans and asparagus tips. Vegetables are low in calories and rich in vitamins, minerals and fiber. They also provide antioxidants that protect the body from inflammation and oxidative stress, reducing the risk of chronic diseases.

3. Protein source

In addition to the vegetables, this dish also includes soft goat cheese or a vegetarian alternative. Goat cheese is an excellent source of protein, essential for repairing and building tissue. Protein also helps you feel fuller for longer, reduces the risk of overeating, and helps with weight control.

4. Nourishing herbs

Mint leaves are used in this recipe, which gives the dish a touch of freshness. Mint is known for its anti-inflammatory properties and can aid digestion. It also provides small amounts of essential nutrients such as vitamin A, vitamin C and iron.

5. Low saturated fat content

This microwave risotto primavera recipe uses vegetable broth instead of butter or cream, making it a healthier option low in saturated fat. A diet high in saturated fat can lead to increased cholesterol and an increased risk of heart disease. By choosing a dish low in saturated fat, you can promote heart health and overall well-being.

Overall, microwave risotto primavera is a nutritious and delicious meal. It combines whole grains, vegetables, protein and herbs into a dish that is rich in essential nutrients while being convenient and easy to prepare. By incorporating this recipe into your meals, you can enjoy a delicious and healthy option that will satisfy your cravings.

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