Ginger shots
Start the day with strong, refreshing ginger shots that awaken your senses. This invigorating elixir is packed with the goodness of fresh ginger, apple and lemon juice. By making your own ginger shots at home, you’ll not only enjoy the incredible flavor, but you’ll also save money compared to store-bought alternatives. Enjoy the natural power of ginger as you start your morning with a boost of energy. Increase your well-being and enjoy the delicious taste of this homemade preparation. Cheers to a healthier you!
Ingredients
- 60g ginger, peel left
- 400 ml fresh apple juice
- ½ lemon, juiced
Tip
Do as much as you want: We tried many different amounts of ginger per liquid and the amount we liked best for a shot that was still very ginger but not overpowering was 15g of ginger per 100ml of liquid. This makes one 100ml serving or two 50ml shots. Use these proportions to make as much or as little ginger juice as you like.
Prepare with pineapple: For a more tropical flavor, pineapple juice can be substituted for apple juice.
Just ginger: If you don’t want to use fruit juice, you can simply replace it with the same amount of water. However, you may need to sweeten it with honey to taste.
Turmeric and ginger juice: To add the health benefits of fresh turmeric to your shots, simply swap half of the ginger for turmeric prepared in the same way as the ginger.
Preparation steps
- Cut the ginger into small pieces.
- Place the chopped ginger in a blender.
- Add the apple and lemon juice to the blender.
- Puree the ingredients in the blender for a few minutes until a very smooth mixture is formed.
- Place a very fine sieve over a pitcher.
- If you don’t have a fine sieve, line a regular sieve with a piece of muslin or a clean, thin tea towel.
- Pour the ginger shot mixture into the strainer.
- Drain the mixture in the colander.
- Squeeze the remaining pulp dry with the back of a ladle.
- If using a cloth, twist it to squeeze out all the juice.
- Pour the strained juice into a bottle.
- Drink the ginger shot immediately or store it in the refrigerator for up to four days.
- Be sure to shake the ginger shot well before serving.
Nutritional Information
| kcal | fat | saturates | carbohydrates | Sugar | fiber | protein | Salt |
| 30 | 0.1g | 0g | 7g | 0g | 0.2g | 0.3g | 0.01g |
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Ginger shots recipe
Ginger shots
Ingredients
- 60g ginger, peel left
- 400 ml fresh apple juice
- ½ lemon, juiced
Tip
Make as much as you like: We tried many different amounts of ginger to liquid and found the amount we liked best
The shot, which was still very ginger but not overpowering, contained 15g of ginger per 100ml of liquid. This makes a 100ml serving
or two 50ml shots. Use these proportions to make as much or as little ginger juice as you like.
Make with pineapple: For a more tropical flavor, pineapple juice can be substituted for apple juice.
Ginger only: If you don’t want to use fruit juice, you can simply replace it with the same amount of water, but that is possible
Must be sweetened with honey to taste.
Turmeric and Ginger Juice: To add the health benefits of fresh turmeric to your shots, simply swap out half the ginger
because turmeric is prepared in the same way as ginger.
Equipment and tools
- Knife
- grater
- Juicer
- measuring cup
- Bowl
- Storage glasses or shot glasses
Allergen information
This ginger shots recipe does not contain common allergens such as gluten, dairy, nuts, or soy. But please
Check the labels of your specific ingredients to ensure they are free of any allergens that might cause you or your guests
have.
Storage and leftovers
Ginger shots are best consumed fresh for maximum potency and flavor. However, if you have leftovers, you can do so
Store in airtight containers or shot glasses in the refrigerator for up to 2 days. Shake well beforehand
consuming.
Health Benefits of Ginger Shots
Ginger shots have become increasingly popular in recent years due to their potential health benefits. Packed with ginger, apple juice and lemon, these shots can naturally boost your well-being. Let’s take a closer look at the health benefits of these powerful elixirs.
1. Anti-inflammatory effect
Ginger is known for its anti-inflammatory properties. Consuming ginger shots regularly can help reduce inflammation in the body, which can ease symptoms of arthritis, joint pain, and even migraines.
2. Digestive aid
Adding ginger to your diet can aid digestion by stimulating the production of digestive enzymes and reducing inflammation in the gut. Ginger shots can help relieve nausea, bloating, and indigestion.
3. Immune boosting
Ginger is rich in antioxidants, which can boost the immune system and help fight off infections. Taking ginger shots regularly can help boost your body’s defenses against colds and flu.
4. Possible anti-cancer properties
Studies suggest that ginger may have anti-cancer properties. The active ingredients in ginger, such as gingerol, have been shown to inhibit the growth of cancer cells and reduce inflammation associated with certain types of cancer.
5. Blood sugar control
Ginger has been found to help regulate blood sugar levels and improve insulin sensitivity. Including ginger shots in your diet may be beneficial for those with diabetes or those at risk of developing this condition.
6. Cardiovascular health
Research shows that ginger can have a positive impact on cardiovascular health. It can help lower blood pressure, lower cholesterol, and prevent blood clots from forming, thereby reducing the risk of heart disease.
7. Combination of turmeric and ginger
If you want to boost the health benefits of your ginger shots, consider adding fresh turmeric. Turmeric contains curcumin, a compound known for its anti-inflammatory and antioxidant properties. Mixing ginger and turmeric in your shots can provide even more powerful health benefits.
Overall, incorporating ginger shots into your routine can be an easy and delicious way to boost your overall health and well-being. Remember to adjust the ginger to liquid ratio to your taste preferences and experiment with different flavors by using pineapple juice or replacing the juice with honey-sweetened water. Cheers to health!
