Garlic Bread Nachos

This simple side dish is sure to disappear quickly. Layer garlic bread, cheddar, tortilla chips, and scallions to create a delicious flavor combination. The garlic bread adds a deliciously aromatic flavor, while the cheddar provides a gooey and cheesy texture that pairs perfectly with the crunchy tortilla chips. Once baked, the ingredients meld into a cheesy, savory treat that’s hard to resist. Serve these irresistible Garlic Bread Nachos alongside a bowl of flavorful guacamole for the ultimate snack or party appetizer!


  • 3 finished garlic baguettes
  • 90 g lighter mature cheddar, grated
  • 3 spring onions, finely chopped
  • 30g bag of tortilla chips, crushed a few times to coarsely chop
  • 90g sour cream
  • a handful of coriander leaves

Preparation steps

  1. Cut the baguettes in half to separate all the slices and discard the end pieces.
  2. Stack the bread slices in an overlapping manner on your largest baking sheet, just as you would tortillas for nachos.
  3. Sprinkle most of the cheese, scallions, and crushed tortilla chips on top as you layer, finishing with a final layer of these toppings.
  4. If you plan the preparation in advance, you can cover the tray with cling film and refrigerate until ready to cook.
  5. Preheat oven to 200°C/180°C fan/gas 6.
  6. Bake for 15 minutes until the cheese is melted and the bread is golden brown and crispy.
  7. Loosen the sour cream with enough water to create a creamier topping.
  8. Spread the nachos over the top and sprinkle with some coriander.
  9. Serve while everything is still hot and melted.

Nutritional Information

319 18g 9g 30g 2g 2g 8g 1g

Equipment and tools

For this recipe you will need the following equipment and tools:

  • Knife
  • cutting board
  • grater
  • Oven
  • Tray or casserole dish

Allergen information

This garlic bread nachos recipe may contain allergens. Please note the following:

  • Dairy: Recipe includes lighter, mature cheddar and sour cream.
  • Gluten: The recipe includes ready-made garlic baguettes and tortilla chips.

Storage and leftovers

After making garlic bread nachos, you can save any leftovers for later consumption. Here are some tips:

  • Allow the dish to cool.
  • Transfer leftovers to an airtight container.
  • Store in the refrigerator for up to 2 days.

Note: When stored, the nachos may lose some of their crunch.

Health Benefits of Garlic Bread Nachos

Not only will garlic bread nachos satisfy your craving for a savory and crunchy snack, but they also offer several health benefits. This unique combination of garlic, cheese and tortilla chips creates a delicious taste that’s hard to resist. Let’s take a closer look at the health benefits of the main ingredients used in this recipe.


Garlic, an aromatic herb, is widely known for its incredible health-promoting properties. It is a rich source of vitamins, minerals and antioxidants that can provide numerous benefits to your overall well-being. Garlic contains a compound called allicin, which is responsible for its distinct flavor and powerful medicinal properties. Studies have shown that garlic can help lower blood pressure, reduce the risk of heart disease, and boost the immune system.

Lighter mature cheddar

By using lighter, mature cheddar in this recipe, you can enjoy the creamy and cheesy deliciousness while reducing excess calories and fat. Cheese is a good source of protein and calcium, which is necessary for building strong bones and maintaining muscle health. Lighter cheddar varieties can help control weight and cholesterol levels due to their lower fat content.

spring onions

Adding finely chopped scallions to your garlic bread nachos not only enhances the flavor but also increases the nutritional value of the dish. Green onions are rich in vitamins C and K, which promote a healthy immune system and may contribute to bone health. In addition, they contain certain compounds that have anti-inflammatory and anti-cancer properties.

Tortilla chips

When consumed in moderation, tortilla chips can be a healthier alternative to traditional potato chips. Made from corn, they are a gluten-free and low-fat snack option that provides a satisfying crunch. Corn is a good source of fiber, which aids digestion and helps maintain a healthy weight. Choosing whole grain tortilla chips offers additional benefits as they contain more nutrients and fiber.

sour cream

While sour cream adds a creamy and tangy touch to garlic bread nachos, its high fat content means it’s important to consume it in moderation. However, it is a good source of calcium, which is essential for bone health, and contains probiotics that support a healthy gut. To reduce calorie intake, choose a lighter option or use a small amount.

Coriander leaves

Coriander leaves, also known as cilantro, are a popular herb that add a refreshing and lively touch to the dish. In addition to improving the overall flavor, coriander leaves contain antioxidants and essential oils that aid digestion and can help prevent various diseases. They are also known for their anti-inflammatory properties and potential to lower cholesterol.

In summary, the combination of ingredients used in Garlic Bread Nachos not only delivers a delicious and filling snack but also provides several health benefits. From the immune-boosting properties of garlic to the bone-strengthening properties of cheese and scallions, this treat can be enjoyed guilt-free, especially when made with lighter options. So enjoy the delicious flavors while reaping the nutritional benefits of this unique recipe.

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