Treat yourself to a delicious treat with our Churros Ice Cream Sandwich recipe. This Spanish-inspired treat combines the irresistible crunch of a crunchy donut rolled in a dusting of sweet cinnamon sugar.
To complement the classic ice cream sandwich, we offer a heavenly filling of delicious dulce de leche or velvety chocolate ice cream. With every bite, you’ll experience the perfect blend of warm and cold sensations, creating a truly remarkable dessert experience.
Let yourself be enchanted by this unique combination of flavors and textures. This is no ordinary ice cream sandwich – it’s a heavenly treat you won’t be able to resist!
- 50g butter, melted
- ½ tsp vanilla extract
- 250 g flour
- 1 teaspoon Baking powder
- about 1 liter of sunflower oil
- a few pieces of bread
- Ice cream for serving, chocolate or dulce de leche work well
- 100g powdered sugar
- 2 tsp cinnamon
Caution is advised when cooking with hot oil – read our guide how to fry safely to avoid accidents in the kitchen.
- Bring the kettle to the boil, then measure 300ml of boiling water into a jug and add the melted butter and vanilla extract.
- Sift flour and baking powder into a large mixing bowl with a generous pinch of salt.
- Make a well in the center, then pour in the contents of the jug and beat in the flour very quickly with a wooden spoon until there are no lumps.
- Cut out 6 10cm x 10cm squares from baking paper and grease them well with oil.
- Place the churro dough in a piping bag fitted with a large star tip and pipe spiral dough circles onto the parchment.
- The easiest way to do this is to start in the middle and move the nozzle back and forth until you reach the edge of the paper, avoiding gaps.
- Refrigerate until dough feels firm, 45 minutes or up to 2 hours.
- Fill a large, deep pot one-third full with oil.
- Heat until a cube of bread turns brown in 45 seconds – 1 minute (approx. 180 °C).
- Cover a tray with paper towels and mix together the powdered sugar and cinnamon.
- Remove the churros from the refrigerator and add 2 or 3 directly to the pan, discarding the parchment.
- Fry until golden brown and crispy, then remove with a slotted spoon and drain on a tray lined with kitchen paper.
- Continue cooking the remaining dough in batches and gradually sprinkle the cooked churros with a little cinnamon sugar.
- Once you have cooked all the churros, mix them with the remaining cinnamon sugar and place them on the plate with scoops of your favorite ice cream.
Equipment and tools
To make churros ice cream sandwiches, you will need the following equipment and tools:
- A deep fryer or a large, deep pot
- A mixing bowl
- A wooden spoon or spatula
- A piping bag with a star-shaped nozzle
- A sharp knife
- A cutting board
- A plate or tray lined with paper towels
Before making Churros Ice Cream Sandwich, please note the following allergen information:
- This recipe contains dairy products in the form of butter and ice cream.
- It also contains wheat in the form of pure flour.
- If you have allergies or dietary restrictions, dairy-free butter and gluten-free flour can be used as substitutes.
- Always check the labels of packaged ingredients to ensure they are suitable for your specific dietary needs.
Storage and leftovers
If you have leftover churros ice cream sandwiches, here are some storage tips:
- Allow the churros to cool completely before storing.
- Place the churros in an airtight container or zip-top bag.
- Store at room temperature for up to 2 days.
- To reheat, preheat the oven to 175°C (350°F) and bake for a few minutes until heated through.
- After warming up, they can be enjoyed plain or filled with ice again.
The Health Benefits of Churros Ice Cream Sandwich
Who doesn’t love the combination of a crispy fried churro and a scoop of creamy ice cream? This sweet treat is not only a treat for your taste buds but also offers some surprising health benefits. By using healthy ingredients and making conscious choices, you can enjoy a delicious churros ice cream sandwich without feeling guilty. Let’s take a look at the health benefits of this delicious dessert.
1. A good source of energy
Churros ice cream sandwiches are made from plain flour, which provides a good amount of carbohydrates. Carbohydrates are the body’s main source of energy and provide you with the fuel you need for your daily activities. However, for a balanced diet, it is important to enjoy these treats in moderation.
2. Rich in essential nutrients
Churros ice cream sandwiches contain butter, a good source of essential nutrients such as vitamins A, D, E and K. These vitamins support various body functions, including immune system function, bone health and blood clotting. Additionally, the vanilla extract used in the recipe adds a touch of flavor while providing small amounts of minerals like calcium, magnesium, and potassium.
3. Antioxidant properties
Cinnamon, one of the main ingredients in churros ice cream sandwiches, is known for its antioxidant properties. Antioxidants help protect the body from damage caused by harmful free radicals, which can lead to chronic diseases such as heart disease and cancer. Therefore, enjoying this sweet treat may provide some potential health benefits.
4. Mindful portion control
Enjoying a churros ice cream sandwich can help you learn the important skill of portion control. By savoring every bite and paying attention to portion size, you can satisfy your sweet tooth without overindulging. This can help prevent weight gain and promote a healthier relationship with food.
Remember that moderation is key when enjoying sweet treats. Although churros ice cream sandwiches offer some health benefits, they should be enjoyed as an occasional treat rather than a regular indulgence. Now that you know the potential benefits, why not treat yourself to this delicious dessert? Remember to fry safely and enjoy in moderation!