Treat yourself to the ultimate cheese garlic bread experience with our delicious cheese garlic bread wedges recipe. These delicious treats are full of rich flavors and delicious goodness that will satisfy all your cravings. Made from high quality Jarlsberg cheese, every bite offers a melting and tantalizing experience that perfectly complements the garlic-infused bread. Whether you enjoy them as an appetizer, side dish, or as a late-night snack, these wedges are guaranteed to be a crowd-pleaser. Easy to make and even easier to devour, these Cheese Garlic Bread Wedges are a must for any cheese and garlic lover!
- 85g butter, room temperature
- 2 cloves of garlic, finely chopped
- 175 g Jarlsberg cheese, coarsely grated
- 2 tbsp chopped parsley
- ¼ tsp crushed dried chilies
- 1 round French country bread or ciabatta
- Preheat the oven to fan 170°C/fan 190°C/gas 5.
- Mix butter and garlic.
- Mix in the cheese, parsley and chilies.
- Cut the bread in half across the middle.
- Spread the cut surfaces of both halves of bread with the cheese mixture.
- Wrap each half loosely in foil and place on a baking sheet.
- Bake for 20 minutes.
- Unwrap the foil and bake the cake for another 10-15 minutes until it begins to turn light golden.
- Cut into wedges.
- Serve and enjoy!
Equipment and tools
- baking tray
- Sharp knife
This recipe contains the following allergens:
- Dairy products (butter and cheese)
- Gluten (French country bread or ciabatta)
Please ensure these ingredients are appropriate for your dietary needs and consult a doctor if you have any concerns or allergies.
Storage and leftovers
If you have leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them in the oven at 350°F (175°C) for a few minutes until warmed through.
Health Benefits of Cheese Garlic Bread Wedges
When it comes to comfort food, few things beat the heavenly combination of cheese and garlic. This Cheese Garlic Bread Wedges recipe not only satisfies your taste buds but also offers several health benefits. Let’s take a closer look at the nutritional value of its ingredients.
Butter is often considered a guilty pleasure, but when consumed in moderation it does have health benefits. It is a rich source of fat-soluble vitamins such as vitamin A, E and K2. These vitamins play an essential role in supporting proper vision, skin health and maintaining bone density.
Garlic is known for its strong taste and aroma, but it also offers numerous health benefits. It contains a compound called allicin, which is said to have antibacterial, antiviral and antifungal properties. Garlic is also an excellent source of vitamin C, vitamin B6 and manganese, which promote a healthy immune system and support bone health.
3. Jarlsberg cheese
The main ingredient in these cheese and garlic bread wedges is Jarlsberg cheese. This Norwegian cheese is known for its mild, nutty flavor and smooth, creamy texture. It is a good source of protein, calcium and phosphorus, all of which are essential for maintaining healthy bones and teeth. Jarlsberg cheese is also relatively low in fat compared to some other cheeses.
Not only does parsley add a bright green pop of color to the dish, it also offers some health benefits. It is packed with antioxidants like vitamin C and vitamin E, which help fight oxidative stress and reduce inflammation in the body. Additionally, parsley is a good source of folate, which is crucial for DNA synthesis and cell division.
5. Crushed dried chilies
If you like a bit of heat in your food, the crushed dried chili peppers in this recipe are for you. These fiery little peppers contain an active ingredient called capsaicin, which is known for its pain-relieving and anti-inflammatory properties. Capsaicin has also been shown to boost metabolism, aid weight loss, and contribute to overall heart health.
6. French country bread or ciabatta
Traditionally, this recipe calls for either a round French country loaf or ciabatta bread. While these breads themselves may not offer any significant health benefits, they serve as a delicious canvas for the flavorful ingredients. If you choose whole grain or sourdough varieties, you can add additional fiber and nutrients to the dish.
By combining these healthy ingredients, you not only get a delicious treat but also reap some health benefits. So next time you crave cheese garlic bread wedges, treat yourself guilt-free while enjoying the nutritional value it offers.