BBQ lamb with mint garlic

Introducing the tantalizing flavors of our exquisite BBQ Minty Garlic Lamb recipe – an absolute delight for your taste buds! This delicious dish perfectly combines the freshness of mint and the boldness of garlic, creating a sensational fusion of flavors. Whether you prefer to enjoy it outside on the grill, capturing the essence of outdoor cooking, or indoors in the comfort of your kitchen, our lamb promises to be a culinary masterpiece. Just a quick 4-5 minutes on each side and you’ll have juicy, tender lamb chops with the irresistible flavors of mint and garlic. Simply irresistible!


  • 2 tbsp olive oil
  • 2 cloves of garlic, finely chopped
  • 1 tbsp balsamic vinegar
  • 20g pack of mint, leaves only, chopped
  • 4 lamb leg steaks


Cook indoors
Grill the lamb for 4-5 minutes on each side until cooked through.

Preparation steps

  1. Whisk the oil with garlic, balsamic vinegar and mint.
  2. Season to taste.
  3. Pour the mixture into a non-metal bowl.
  4. Place the lamb in the bowl and turn to coat with the marinade.
  5. Cover the bowl and let the lamb marinate for 10 minutes to 1 hour.
  6. Remove the lamb from the marinade.
  7. Place the lamb on the grill.
  8. Fry the lamb for 3-4 minutes on each side or until just cooked through.
  9. Serve the BBQ lamb with mint garlic with a tomato salad and pita bread.

Nutritional Information

356 22g 9g 1g 1g 0g 40g 0.25g

Equipment and tools

  • Grill or grill
  • Tongs
  • Knife
  • cutting board
  • measuring spoon

Allergen information

This Mint Garlic BBQ Lamb recipe does not contain common allergens. However, if you have specific dietary restrictions or allergies, please review the ingredients list carefully and consult a doctor if necessary.

Storage and leftovers

If you have leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply grill or heat in a pan until heated through. However, for the best taste and texture, it is recommended to consume the lamb dish fresh.

Health Benefits of BBQ Minty Garlic Lamb

When it comes to enjoying delicious grilled foods, it’s always a plus to discover that they can also be good for your health. One such flavorful recipe that combines taste and nutrition is BBQ Minty Garlic Lamb. This delicious dish consists of juicy lamb shank steaks seasoned with garlic, mint and balsamic vinegar. Let’s introduce some of the health benefits associated with this amazing culinary creation.

1. Nutritious olive oil

The BBQ Minty Garlic Lamb recipe calls for 2 tablespoons of olive oil, which is not only delicious but also a healthier alternative to other cooking oils. Olive oil is rich in monounsaturated fats, which are known to help lower cholesterol and reduce the risk of heart disease. In addition, it is full of antioxidants that protect cells from damage and have anti-inflammatory effects.

2. Immune-boosting garlic

As indicated in the recipe, 2 finely chopped garlic cloves are added to enhance the flavor of the lamb. Garlic isn’t just a culinary delight; it also brings numerous health benefits. It contains compounds like allicin, which are associated with boosting the immune system, lowering blood pressure, and fighting common illnesses like colds and flu.

3. Aromatic mint

The main herb in this recipe is mint, with 20 grams of chopped mint leaves adding a refreshing flavor to the lamb. Mint leaves are not only fragrant but also provide various health benefits. They are traditionally used to aid digestion, relieve stomach discomfort, and relieve symptoms of irritable bowel syndrome (IBS). Mint leaves are also rich in antioxidants, vitamins and minerals that support overall well-being.

4. Soothing balsamic vinegar

A touch of spicy balsamic vinegar gives the BBQ Minty Garlic Lamb more intensity. Balsamic vinegar not only improves taste but also has potential health benefits. It can help regulate blood sugar levels, aid digestion, and even aid in weight management. Balsamic vinegar is also an excellent source of polyphenols, antioxidants that reduce inflammation and fight oxidative stress.

5. Lean lamb leg steaks

Although lamb is sometimes associated with a high fat content, using lean lamb shank steaks in this recipe helps keep it healthy. Lamb is a rich source of protein, iron, zinc and B vitamins. Protein is critical for muscle maintenance and repair, iron supports red blood cell production, zinc supports immune function, and B vitamins play a role in energy metabolism.

With the combination of olive oil, garlic, mint, balsamic vinegar and lean lamb shank steaks, BBQ Minty Garlic Lamb is both a tantalizing treat for your taste buds and a nutritious meal that benefits your health. So fire up your grill and enjoy this delicious dish knowing you’re nourishing your body too.

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